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 Perticaia Montefalco Rosso 2005, Umbria

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Bjørn Tore Aastorp Ruud
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Bjørn Tore Aastorp Ruud


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Localisation : Lillestrøm, Norway
Emploi : Wine Consultant
Registration date : 2007-05-24

Perticaia Montefalco Rosso 2005, Umbria Empty
PostSubject: Perticaia Montefalco Rosso 2005, Umbria   Perticaia Montefalco Rosso 2005, Umbria Icon_minitimeSat Dec 08, 2007 12:35 am

Producer: Guido Guardiglia

Grapes: 60% SANGIOVESE, 15% SAGRANTINO, 15% COLORINO, 10% MERLOT

Color: dark red, black and violet, medium to good depth.

Nose: Cherry, plum and forrest berries, some cedar and herbs, minerals, very clean and nyanced aromas.

Palate: Full bodied, very good concentration, rich clear fruit as above, good balancing acidity, and medium tannins that are fine and smooth. Long fresh rich finish with good freshness.

Foodmatch: Turkey, lamb, beef, cheese, rich creamy pasta dishes.

Cellaring: Drink now or hold one year. Best now.

Very good wine. Very Happy cheers santa rendeer
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