Bjørn Tore Aastorp Ruud
Admin
Number of posts : 999
Age : 55
Localisation : Lillestrøm, Norway
Emploi : Wine Consultant
Registration date : 2007-05-24
 |  Subject: Ch. Les Ormes de Pez 2000, Cru Bourgois, St. Estephe  Fri May 25, 2007 2:02 am | |
| Grapes: 70% Cabernet Sauvignon, 20%Merlot, 10% Cabernet Franc.
Color: Red with blue,good depth, good intensity.
Nose: Intens aromas of dark berrys, some earth and oak.
Palate: Consentrated aromas of cherry, plum, black currant, some vanilla, coffee.
Distinct good structure, a rich wine. Firm
Foodmatch: Red meats, grill, lamb, game, rich cheeses.
Cellaring: 4-15 years.
Very promising Cru Bourgois, 45 USD in Norway. | |
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