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 Château Haut-Gravet 1999, Saint-Emilion

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Bjørn Tore Aastorp Ruud
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PostSubject: Château Haut-Gravet 1999, Saint-Emilion   Fri May 25, 2007 6:33 pm

Color: Clear red.
Nose: Red berries mature, vanilla, oak, barnyard, leather, toast.
Palate: Medium bodied, good balance and structure, long pleasant finish with some leather and oak.
Foodmatch: Allround red meats and pork.
Cellaring: 0- 10 years.

Good wine, I would cellar it for a while.

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Château Haut-Gravet 1999, Saint-Emilion
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